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Hotel and Restaurant Accounting

Hotel and Restaurant Accounting

00261CIN08ENGE

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This introductory hospitality accounting textbook accentuates the relationship between business principles and accounting in hotel and restaurant operations. Students will learn accounting information that can be applied in hotel and restaurant environments. The eighth edition has been significantly revised, incorporating several chapters previously included in the author's Accounting for Hospitality Managers textbook and eliminating or combining several other chapters. Every chapter has been enhanced with key terms, definitions, review questions, and practice problems.

Contents: 
Accounting: A Management Resource; Starting a Business; The Bookkeeping Process; Hospitality Industry Financial Statements; Computerized Accounting System: An Introduction; Computerized Accounting Cycle: A Demonstration; Statement of Income, Depreciation, and Amortization; Balance Sheet; Restaurant Accounting and Financial Analysis; Summary Operating Statement; Statement of Cash Flows; Budgeting Expenses; Forecasting Sales

Please note:

  • Includes final exam sheet for students taking the course.
  • To be eligible to take the final exam and earn a certificate of completion for this course, you must either be enrolled at a school or enrolled as a Distance Learning student through AHLEI. Distance Learning students MUST order their textbooks through the online application ; textbooks purchased through the online store will NOT include the necessary final exam. 

Author: Raymond Cote, CPA, CCP
©2018, 13 chapter, Softbound
ISBN 978-0-86612-553-6

View the  course syllabus  or for complimentary access to additional resources, including chapter outlines, guides, optional tests, PowerPoint files and more, for instructors only connect to the Instructor Resource Portal.

After you fill out the initial request form , you will be notified by email when your registration has been approved. Once approved, you will be able to log in to the portal and access the many course resources we provide.

Examination/Desk Copy:    

Instructors in the United States and Canada who would like to receive an examination copy or desk copy of this textbook should use this  online request form . International instructors should contact  internationalsales@ahlei.org  or call +1.407.999.8100.

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