Certified Restaurant Server (CRS) Online Exam Retake Fee

The Certified Restaurant Server exam covers 22 key areas, including:

• Demonstrating how to greet and seat guests and anticipate guest needs
• Explaining how to serve beverages, serve the meal, and check back to the table
• Listing basic kitchen safety and sanitation guidelines servers should follow
• Explaining how to present guest checks and settle bills

The certification exam consists of 30 multiple-choice questions.

A score of 70% or higher is needed to earn the certification.

Successful candidates who complete the training and pass the certification exam will receive a certificate.

Upon purchase, you will receive an email and instructions or accessing your online exam.

For additional information, please contact the Professional Certification Department:

Email: certification@ahlei.org | Phone 407-999-8100 or 888-575-8726